Food For Thought: Salmon with Skin Topped with Home Made Pesto with a side of Jasmine Rice and Salad…

Sun Dried Tomato Pesto: Blend the following ingredients in a food processor 1/2 cup rinsed sun dried tomatos in olive oil 8 natural almonds 4 TBLSP Parmesan/Romano Cheese 1 Cup Fresh Parsley 1 TBLSP Partially Dried Basil 1 Tsp Adobo Lemon Pepper Seasoning 1 TBLSP Garlic Powder 1 TBLSP Vegetable Oil 1 TBLSP Red WineContinue reading “Food For Thought: Salmon with Skin Topped with Home Made Pesto with a side of Jasmine Rice and Salad…”