Food For Thought: Napa Cabbage Chicken Salad…

Sliced Napa Cabbage with Hellmans Lite Mayo (3 TBL), Truvia (1 TBL), Rice Wine Vinegar (4 TBL), Adobo All Purpose Seasoning (2 Dashes), Black Pepper (1 Dash), Tyson precooked Chicken Strips.

Posted on February 18, 2021September 20, 2020 Posted in Food for Thought, PhotographyTagged culinary arts, Digital Color Photography, Digital Photography

2 thoughts on “Food For Thought: Napa Cabbage Chicken Salad…”

bernlag says:

February 19, 2021 at 6:48 am

I have a recipe that uses Napa cabbage and chicken. I haven’t thought of it for years. Yours looks great.

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1. mattsnyder1970 says:
  
  February 19, 2021 at 3:00 pm
  
  Thanks 😁
  
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2 thoughts on “Food For Thought: Napa Cabbage Chicken Salad…”

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